A famous specialty of the region that tourists cannot ignore when coming to Chau Thanh A. The sweet taste of rice, the pungent flavor of chili and pepper, and the smell of cilantro, the fatty and chewy taste of pork intestines, the greasy taste of porl heart and liver,... have made Cai Tac entrails soup especially delicious that nowhere else can be found. Cai Tac entrails soup is one of the top 5 most famous porridge specialties announced by the Vietnam Record Organization.